Quote:
Originally posted by Kakero:
I just refry them and put some ajinomoto and salt to make them tasty again.
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Not to be rude Kakero But, what the hell is "ajinmoto"? (Ha-she's brother?
)I have never herd of it and it sounds cool. Please Explain so that a simple American can understand, we arn't real smart just very tough HA!HA!.
like old tires.
[ 03-22-2004, 08:44 PM: Message edited by: TheCrimsomBlade ]
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