At the guest lecturers accomodation I was hungry early in the morning and had a look through the presupplied tins in a cupboard and guess what was there. Two tins of SPAM. Well with all the talk of spam on this board I decided to try it. I hadn't had some in over twelve years I reckon, and remembered why....
It started out tasting ok - I dug in with a knife and ate it plane. Salty meat, a bit moist but ok in small doses. I summed up the courage to put some on two slices of toast and grill it and learned of the error in my ways. For some reason in brought out the taste of sugar in the bread??!! The combination of the two was not a happy marriage!
Which leads me to this question.
If you can't have it with bread, how do you eat it?
Which leads to my second question.
Will I now be mentally impaired because I consumed spam?
Will I get flashbacks?
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FAIR DINKUM!