quote:
Originally posted by Ronn_Bman:
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I'm not a vegan, but I made an awesome Zucchini lasagna over the weekend. Two actually. I'm on a diet, so veggies are "cheaper" than meat. I've cut down drastically on the amount of meat I eat, and increased my vegetables considerably.
69lbs in 30 weeks! Woo-Hoo! I'm about 6'1 and closing in on 220lbs. I look just like Brad Pitt when I take my shirt off (except for the hairy beer belly [img]smile.gif[/img] )
Sorry Ron, missed this post of yours completely! Well done on the weight loss, - that's awesome. I love the sound of your Zuchinni lasagna. Probably not quite vegan - did you use dairy to make the sauce? Although it's quite easy to make vegan lasangna with soya milk, which I don't like for drinking, but it works great in place of dairy for cooking!