Thread: The Sojourner
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Old 02-04-2001, 12:45 AM   #6
Yorick
Very Mad Bird
 

Join Date: January 7, 2001
Location: Breukelen (over the river from New Amsterdam)
Age: 53
Posts: 9,246
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Stealth, no that was what I'd had in Singapore. Aussie food is meat and three veg, meat pies, bacon and eggs etc but has access to Indian, Italian, Vietnamese food etc. I don't think I've had standard western food for a while anyway (Indian/Thai-aholic), but the Chinese food here is so much tastier than home (access to more spices) Mind you, some of the guys are ex-students of mine who spent time in Oz in 1999. They said that their tastebuds nearly died of boredom over there, but there were a few REALLY good restaurants by their own standards. I'm grabbing their names and locations!!!

I think I've had haggis, but not sheeps balls. Haggis is a kind of sausage right?
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