Quote:
Originally posted by Deejax:
quote:
Originally posted by SpiritWarrior:
Beef jerky is not dead zombie. It is not dry and rotted over centuries of time, and it would not kill you if you ate it (with the exception of the stock at my local store, "Marios"). It is coated with a preservative fluid and packaged maintaining it's current state. Rotten flesh is dry, devoid of moisture, crisp and flammable, the closest thing to it is paper.
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Oke, we definitely have a different idea about zombies. [img]smile.gif[/img]
To me zombies are quite fresh dead bodies, still rotting and ridden with maggots (yuck). Yours sound more like dessicated corpses, a result of long time drying in a place like the mummy tombs or crypts. Come to think of it, you might have a point there. [img]smile.gif[/img]
Maybe there are two kind of zombies: The fresh and squishy ones and the old and dried (more mummy like). [/QUOTE]I made a study, and 3 out of 4 necromancer say they prefer their zombies still fresh and maggot ridden, but are not above using old bodies if there is a short supply of peasents and the likes.
One declined to answear my questions, prefering instead to send his minions after me. I take it he like fresh bodies better.
[ 08-13-2003, 03:33 AM: Message edited by: Luvian ]