Quote:
Originally posted by Callum:
quote:
Originally posted by Leonis:
But this story reminds me somewhat of those dudes frying ice (literally) in Singapore, Malaysia etc... You get a cup of fried flavoured ice - still not sure how that works.
Anyone...?
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Erm... no. You can't fry ice [img]tongue.gif[/img]
You can get ais kacang, which roughly translates as "Red Bean Ice". Shaved ice, with red bean sauce. And other sauces.
It's very erm... beany! 
Not a fan myself 
But that's probably what you mean, even if it isn't fried. [img]tongue.gif[/img]
You can get fried rice. Which is delicious [/QUOTE]Yeah, I had ais kacang, I love Malaysian food, but this was completely different. I saw people out the front of 'Famous Amos' stores, I think, in Kuala Lumpur - with what looked like a big custom fry-pan and spatula with this brownish ice steaming away in it. I'm pretty sure it was advertised as 'fried ice' and I remember staring at it for a while trying to work it out.
I wish now I'd tried it. I meant to...