Quote:
Originally posted by Cataephract:
Does the potato thing actually work? I cook a lot, and there have been times when I could use that, but does it change flavor in any way? By the way, I'm not a lady. Or a real woman
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Yea it really works, the salt diffuses into the potato (Ever heard of salt potato's? YUM!). It may not eliminate the over-salt but it'll absorbe a fair amount of it.