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Who here besides me is addicted to hot foods? HMMMMMM?
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Yep, nothing like hot and spicy food once in a while. [img]graemlins/firedevil.gif[/img]
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Hm,should be on the polls selection in my opinion,
but I'll eat pizza nomatter what temperature :D |
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I usually put hotsuace on my pizza. YUM YUM! :D
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I've grown so used to hotsauce my stomach is ammune to it.
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I put Texas Pete on everything from eggs to cheese toast!
If I want to "kick it another notch" Emeril style I go with Tabasco. |
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hot sauce on pizza is awesome. Try sonny bargers kick startin' habanero hot sauce. its hot, but not too hot, and it adds a great flavor to your foods. its the best hot sauce i have ever had
if you ever see endorphine rush hot sauce stay away from it. i dipped a toothpick in it and tasted it, and my mouth hurt really bad for like an hour |
The only "hot sauces" I don't like are those jellied kind.
I don't think I want a sweet apple jelly hot sauce and peanut butter sandwich. |
Hot sauce rules, i even use it as aftershave. :D [img]graemlins/showoff.gif[/img]
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Love hot sauce in food, but aftershave. Wouldn't that hurt if you had just cut yourself.
The one problem with it is that it makes you very unappealing to the opposite sex. Oh well [shrugs] nothing's perfect. |
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LOL johnny, good point.
So what you're telling me is, the secret to seducing, say, Jennifer Love Hewitt, is to drink vats of that stuff that's so hot it gives you third degree burns to your tongue? Might be kinda hard to take advantage of your newfound attractiveness with a tongue swelled up to three times normal. Gotta try that sometime. [img]smile.gif[/img] |
Lmao Johnny/True_Moose! I eat hot stuff every once in awhile but I can't stand stuff that is too hot.
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I love indian food
Lamb Vindaloo Beef Burnyerbum Chicken Stingthering |
Hot sauce is great, but I don't use the really hot stuff. I like it to have some flavor and heat. There is this place that makes a buffalo wing pizza. Pizza with chunks of chicken covered with wing sauce, plus wing sauce over the whole pie, with lots of cheese. That was good.
Hot sauce as after shave, contrary to Johnny's input, really attracts dogs, cats and rats that just want to lick it off your face. |
Hot sauce is my breakfast lunch and dinner. Why haven't I got a hot chick yet?
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Wimps.
Go eat a "Habenero"! I like a medium-kinda hot to my spicy foods...how can you enjoy eating when you've burned the ability to taste anything off your tongue? Oh, that's right! You're guys. ;) [img]tongue.gif[/img] |
Actually I know some girls that can take more spice than me.
And I have developed calouses on my toung from eating so much spice. :D |
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I munched one... it was HOOTTTT (she was so proud [img]smile.gif[/img] ). So of course I dragged a bunch down to a party and we had a taste test. Ate one of them... then ate a Habanero. The concensus was that the Habanero was hotter, but not by much. For Hot Sauces I like good old Red Hot if I'm in a "keep your intestines intact" mood, and Daves Insanity for those "eat, drink, and breath fire, for tomorrow you may die (in the bathroom no doubt)" [ 09-18-2002, 04:49 PM: Message edited by: Thoran ] |
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I go to school every day Jonny so I don't know what your talking about.
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I munched one... it was HOOTTTT (she was so proud [img]smile.gif[/img] ). So of course I dragged a bunch down to a party and we had a taste test. Ate one of them... then ate a Habanero. The concensus was that the Habanero was hotter, but not by much. For Hot Sauces I like good old Red Hot if I'm in a "keep your intestines intact" mood, and Daves Insanity for those "eat, drink, and breath fire, for tomorrow you may die (in the bathroom no doubt)"</font>[/QUOTE]LOL :D A lady gave me a habenero once...rather than eat it, I let it dry out and broke it open to take the seeds. Out of twelve seeds, I got ONE sprout but that's all I needed LOL! I took it over to my boyfriend's backyard (30 ft tall orange tree, grapefruits, peaches, healthy vines...just a place where things liked to grow) and within two months we had a small bush...by the time it was 8 months old it was a virtual tree standing over 4 ft tall with branches spreading out about three feet wide. The next spring/summer we were pulling 6 to 12 ripe peppers off of it every few days! Lucky for us we had a friend who could never get enough of them because I won't touch one LOL and my boyfriend only ate one (in pieces ha ha) a week. We visited his parents in New Mexico once and his little brother couldn't stop bragging about how "you just can't get any thing better than a bowl of macaroni and cheese with a few jalapenos chopped up into it"...."nothing was too hot" for him to eat, blah blah, blah, so when his mom came up to see us in Tucson one day, I sent her home with ONE habenero for his brother with a warning to be careful with it so he could enjoy it. ;) The next time I saw him, he had come up to see his brother. He walked into the house and the first thing I asked him (after saying hello of course) was "How'd you like that pepper I sent you?" His face went about 5 shades of red before he could stop smiling and speak "oh! It was good! Its the SEEDS that are hot!" (uh huh! LOL) I never heard him brag about how nothing could be hot enough for him again LOL and never once did he ever want another habenero. [img]graemlins/evillaughter2.gif[/img] I hear there are even smaller hotter peppers from China, South America or someplace but have not seen them first hand that I know of nor would I ever try one just to see how hot it is (LOL @ you) but there is a place in San Antonio that serves some Mandarin dish with what looks like pieces of some red "pod" in it that I had the privelege to enjoy...as long as I picked around whatever that red stuff was LOL! My throat burned for the rest of the afternoon after I got the first piece of it (about half way through my meal). Still, I'd go there again and order the same dish...it was an exquisite kind of spicy, yummy stuff. :D T/-/alali, Callouses on your tongue?! You're missing out on TASTE LOL! That's one of the finer aspects of eating good food! |
I picked up some hot sauce in Grenada made with Scotch Bonnet peppers. I gave it to some friends, who promptly used it on their eggs for breakfast. I was sitting across the table from them, and the sauce made MY eyes water. And all I did was smell it! :D
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Well... Have any of you guys (and girls) been to lousiana? I don't ned to speek any more. :D
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Well yeah. They have like a warehouse of hotsauce. Like 700 kinds I think. Jonny you would like it because half the bottles have newd women on them. :D
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And Moni, I was just about to mention Habaneros and then saw your reply... I used to make a homemade hotsauce for chicken wings with them at the rest I used to work in and one day I was stuck bartending and working as the cook... Was chopping one up and went out, poured a couple drinks and then rubbed my eyes to get something out of them... YEEEEEOOOOOWWWWTCHHHH! I was blind for about ten minutes, even after running water over my eyes. They're actually rated 1000 times higher than jabaneros on the spice rating charts...
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OUCH!
The day I took the seeds from the one I dried out I touched the filter of a cigarette and burned my tongue when I licked my lips after lighting it. I felt the heat on my lips too. HOT STUFF! :D |
I'm gonna have to try those now. They sound so.... GOOD :D
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I love hot foods but wont eat a habanero unless maybe its diced into a large pot of chili lol. I ate one a last month. I thought it was something else since it was orange yet. Big mistake! I played a prank on my best buddy a few years ago. He was extremely errr intoxocated and I asked him if he wanted a cherry tomato. It was actually a habanero [img]tongue.gif[/img] He spent the next 15 minutes with hid mouth under the faucet letting it run through his mouth. I cant remember how he got even but he did of course! Always a battle of pranks amongst my buddies :D
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LoA,
That was downright cruel!!! Esp letting him run water through his mouth! Water does NADA for the heat...you need to cool your mouth down, use dairy products...milk or cheese...if you want to test it, you don't have to burn your mouth first, just melt some cheese onto half a flour tortilla and put hot sauce over the whole thing...a bite of the melted cheese side=tolerably and tastefully spicy, a bite of the cheese-free side=HOT! Now take another bite ofthe cheese side to cool your mouth back down. ;) Take notes because there is a test on Friday. [img]tongue.gif[/img] And don't ever do that again! esp to a drunk! EDIT:Oh yeah, for you hot sauce lovers...I get to bring home some tiny (pea-size) hotter than habenero pepper plants tomorrow [img]tongue.gif[/img] I forget what they are called though and don't know WHAT I'll do with them, other than admire the pretty white blossoms maybe LOL. [ 09-21-2002, 08:31 PM: Message edited by: Moni ] |
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LMAO Megabot! [img]tongue.gif[/img]
I'll stop smoking if you do! ;) [img]tongue.gif[/img] :D |
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Although actually I love habaneros... There are two places here that serve really good wings and they both use habanero sauces as their hottest... I devour them, but the first time I got them they were still in the plastic bag, tied all tight, and my mother was about 15 feet away and her eyes were watering... |
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Your poor mom LOL! |
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